Interesting facts

This single origin coffee from Kenya is a blend of the SL28 and SL34 varieties grown by the Thirikwa Farmers Cooperative Society in Gichugu. We taste a fruity profile in the cup with notes of raspberry, passion fruit and blackcurrant.
This coffee was produced by small farmers, the Thirikwa Farmers Cooperative Society, and brought to the Gakuyuini wet mill (known locally as the "factory") near the towns of Kerugoya and Kianyaga in central Kenya.